Signature Seasonal Fragrances
GARDEN MINT
- Sparkling spearmint muddled with garden basil and crisp, clean lemongrass.
GUAVA CABANA
- Bright red raspberry, exotic guava jam and sun-ripened blackberries bring you to a poolside retreat.
PAPAYA PARADISE
- Shredded coconut, velvety vanilla crème and golden papaya create the ultimate paradise.
STARFRUIT SANDS
- Fragrant orange blossom, sun-kissed musk and tropical starfruit put you on a sandy beach.
KIWI SUNSHINE
- Juicy green melon, tart yellow lemon and tangy kiwi take you on a sunny escape.
LEATHER MUSK
- Masculine notes of leather, sandalwood and musk softened by whispers of rose and bergamot.
ORANGE SHERBET
- Valencia orange and juicy tangerine chilled and churned into sweet nostalgia.
ELDERFLOWER & MINT
- Creamy elderflower pairs with uplifting apple mint to soothe and calm.
DRAGON FRUIT ZEST
- Zesty pink dragon fruit and juicy mango sparkle with floral musks.
GRAPEFRUIT & ROSEMARY
- Exhilarating grapefruit with a sprig of aromatic rosemary rejuvenates the spirit.
BONFIRE BOURBON
- Toast the night around a beach bonfire with a wood-aged rich amber bourbon.
SANGRIA SUNSET
- Watch the sun go down with a tropical sip of berries, pomelo and lemon.
SEA SALT & SAGE
- Blue sage and sea salt plus restful wood notes radiate tranquility.
BOHO BERRY
- A free-spirited burst of berry brightened with a twist of citrus, violet and patchouli.
SUNFLOWER KISSES
- Gather an armful of Autumn sunflowers kissed with orange and lemon nectar.
BANANA COCONUT
- Sweetened coconut milk, fresh banana and vanilla essence.
ENHANCD* 1
- Dial up any fragrance in your home with this Fruit-enhancing jar candle from our exclusive enhancd* range.
ENHANCD* 4
- Make your fragrance experience at home more Exotic with the addition of our exciting enhancd* jar candle range.
ENHANCD* 2
- Transform your favourite fragrances into a Fresh new scent experience with our enhancd* range of jar candles.
ENHANCD* 3
- Amplify your favourite fragrances with extra Gourmand notes in our exclusive, innovative enhancd* range of jar candles.
PINK PINEAPPLE COLADA
- Escape to a sandy island with an exotic starfruit and pineapple cocktail.
HONEYDEW
- Luscious green melon and juicy ripe mango accented with a hint of musk.
SANDALWOOD
- Rich dark resins and exotic incense combine with the essence of sandalwood, leather flower and cinnamon bark in a slightly sweet and smoky blend.
CHERRY BLOSSOM
- Bright pink cherry blossoms, accented with tart raspberries and ripe red currants, surround a heart of sugared rose petals and creamy magnolia flowers.
RASPBERRY & RHUBARB
- A nostalgic blend of ripe red berries with tart rhubarb is updated with a tantalizing twist of green mandarin and almond wood.
VANILLA
- Simple and true, frothy cream and sugared vanilla beans are blended with the sweetness of caramelised brown sugar, crushed almonds and a touch of musk in a classic gourmand fragrance.
LEMON
- Freshly squeezed Meyer lemons plus California lemon zest are shaken with a chilled limoncello accord to serve up a crisp, juicy scent that is bright and dazzling.
LILY & LINEN
- A luxurious marriage of creamy rose petals, delicate lily of the valley and sweet orange flower, caressed with leafy greens and sheer musk.
VANILLA COCONUT
- A tropical paradise is brought to life with crisp coconut infused with bright citrus, wild agave and exotic vanilla.
BLUEBERRY LEMONADE
- Freshly squeezed lemonade with sugared blueberries and rosemary.
CINNAMON WOODS
- Fiery cinnamon dances through the forest partnering with intense teakwood, honeyed resin and fragrant bay leaf.
CITRUS PEEL & SAGE
- Sunny lemon and tingling mandarin peels warmed by golden sage.
FROZEN MATCHA LATTE
- Matcha green tea, almond milk and creamy vanilla frothed into a frozen treat.
MANGO LIME SORBET
- Fresh mango, lime zest and red ginger stirred into a cool tropical confection.
PISTACHIO ICE CREAM
- Sweet vanilla cream churned with roasted pistachio into a feel-good indulgence.
SWEET BERRY GELATO
- Ripe strawberry, blackberry syrup and iced vanilla.
WATERMELON
- Juicy watermelon and fresh wild strawberry spritzed with lemon water and sugar syrup.
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